BiteSaavy
BiteSaavy recipe

Honey Garlic Glazed Salmon with Roasted Broccoli

Tender salmon fillets glazed with a sweet honey garlic sauce served alongside roasted broccoli florets.

Normal 10 min prep 20 min cook Serves 2 Normal
Honey Garlic Glazed Salmon with Roasted Broccoli

Ingredients

  • salmon fillets
    300 grams 10.5 ounces skin-on or skinless
  • broccoli florets
    250 grams 9 ounces
  • olive oil
    2 tablespoons 2 tablespoons
  • honey
    2 tablespoons 2 tablespoons
  • garlic cloves
    3 cloves 3 cloves minced
  • soy sauce
    1 tablespoon 1 tablespoon
  • lemon juice
    1 tablespoon 1 tablespoon freshly squeezed
  • black pepper
    to taste to taste
  • salt
    to taste to taste

Method

  • 1
    Preheat oven to 200°C (400°F).
  • 2
    Toss broccoli with 1 tbsp olive oil, salt, and pepper. Spread on a baking sheet.
  • 3
    Mix honey, garlic, soy sauce, lemon juice, and remaining olive oil in a bowl.
  • 4
    Place salmon on the baking sheet with broccoli. Brush salmon with half the honey garlic sauce.
  • 5
    Roast everything for 15 minutes, brushing salmon again with remaining sauce halfway through.
  • 6
    Check salmon is cooked through and broccoli is tender. Serve immediately.

More like this